The Food of the Dead for the Living
The Food of the Dead for the Living by David Olère. 102x76 cm, A Living Memorial to the Holocaust, New York.
Olère collects food, abandoned near the undressing rooms of crematorium III at Birkenau, so he can throw it over the fence to the prisoners at the women's camp.David Olère: L'Oeil du Témoin/The Eyes of a Witness. New York: The Beate Klarsfeld Foundation, 1989, p. 86.
Reprinted with permission from the Beate Klarsfeld Foundation.
A Teacher's Guide to the Holocaust
Produced by the Florida Center for Instructional Technology,
College of Education, University of South Florida © 1997-2013.